Eliana, from the recipe blog Mi diario natural, was one of the tasters of our Organic Tiger Nut Horchata at the TV BIO Tasters’ Club. She used the packs she received to prepare a fantastic recipe that we liked because it’s fresh and simple, and that we’d like to share with all of you. Here it is!

An horchata over strawberry ice slush

For the strawberry ice slush you need:



-Stoned cherries

-Strawberry ice cream


Whiz it all up in a mixer and put in a crushed ice glass. Very carefully tilt it and gradually add the horchata so that you’re left with two colours in the glass.